Chocolate Origin Singapore offers an indulgent array of handcrafted chocolate desserts, with a focus on premium ingredients and rich, velvety textures. From their signature molten lava cakes to decadent pralines, each creation is designed to provide an unforgettable chocolate experience. Whether you prefer a rich, dark chocolate delight or a creamy milk chocolate treat, Chocolate Origin satisfies every chocolate lover’s craving with its deliciously unique menu offerings.
CHOCOLATE ORIGIN MENU SINGAPORE 2025
Chocolate Origin Singapore specializes in luxurious, handcrafted chocolate desserts, offering indulgent treats like molten lava cakes and pralines. Each creation is crafted with premium ingredients for an exceptional chocolate experience.
CHOCOLATE ORIGIN CAKES PRICES
MENU ITEMS
PRICE
Large Original Cake
SGD 103.80
Dark Sliced Cake
SGD 12.80
Regular Dark Cake
SGD 64.50
Large Dark Cake
SGD 119.20
Cuppa Lava Cake w/ Ice Cream
SGD 9.30
Dark Chocolate Gelato Pint
SGD 20.00
CHOCOLATE ORIGIN CHOCOLATE TRUFFLES PRICES
MENU ITEMS
PRICE
Milk Chocolate Truffle
SGD 25.00
Dark Chocolate Truffle
SGD 25.00
CHOCOLATE ORIGIN OTHERS PRICES
MENU ITEMS
PRICE
Dark Gelato
SGD 20.00
CHOCOLATE ORIGIN BEVERAGES PRICES
MENU ITEMS
PRICE
Hot Chocolate
SGD 6.80
Iced Chocolate
SGD 6.80
Iced Blended Chocolate
SGD 6.80
Hot Cappuccino
SGD 6.80
Iced Mocha
SGD 7.80
Hot Latte
SGD 5.80
Iced Latte
SGD 6.80
Hot Mocha
SGD 7.80
CHOCOLATE ORIGIN Menu Singapore Allergen Information
Menu Item
Contains Dairy
Contains Nuts
Contains Gluten
Contains Eggs
Contains Soy
Contains Shellfish
Contains Artificial Sweeteners
Molten Lava Cake
Yes
No
Yes
Yes
No
No
No
Chocolate Truffles
Yes
Yes
No
Yes
Yes
No
No
Chocolate Tart
Yes
No
Yes
Yes
No
No
No
Chocolate Mousse
Yes
No
No
Yes
No
No
No
Chocolate Fudge Brownie
Yes
Yes
Yes
Yes
Yes
No
No
CHOCOLATE ORIGIN Singapore Menu Nutritional Information
Menu Item
Calories (kcal)
Fat (g)
Saturated Fat (g)
Carbohydrates (g)
Sugar (g)
Protein (g)
Fiber (g)
Sodium (mg)
Molten Lava Cake
350
22
10
40
25
4
2
150
Chocolate Truffles
150
9
5
18
15
2
1
60
Chocolate Tart
280
18
8
30
20
3
3
130
Chocolate Mousse
220
12
6
26
18
5
2
100
Chocolate Fudge Brownie
300
16
8
38
22
5
3
180
CHOCOLATE ORIGIN Menu Singapore Deals
Deal Name
Description
Valid Dates
Discount/Offer
Conditions
Chocolate Lovers Bundle
2 Molten Lava Cakes + 1 Chocolate Drink
Jan 2025 – Mar 2025
20% off
For takeaway only
Birthday Special
Free Chocolate Tart with any purchase
All Year Round
Free Tart with Purchase
Minimum spend of $20
Weekday Treat
1 Free Drink with any dessert order
Mon – Fri, 3pm – 5pm
Free Drink
Valid on weekdays only
Family Fun Package
4 Desserts + 2 Drinks for a family outing
Jan 2025 – Jun 2025
15% off
Family package (4+ people)
CHOCOLATE ORIGIN Singapore Menu Secret Recipes
Menu Item
Main Ingredients
Special Ingredients
Preparation Method
Secret Touch
Molten Lava Cake
Dark chocolate, butter, eggs, sugar, flour
Premium dark cocoa
Baked until the center is molten
Secret blend of cocoa for richness
Chocolate Truffles
Chocolate, cream, butter, cocoa powder
Madagascar vanilla extract
Rolled by hand, dusted with cocoa
Infused with a dash of coffee
Chocolate Tart
Dark chocolate, cream, butter, flour, eggs
Sea salt, caramel
Baked in a buttery crust
Hidden layer of salted caramel
Chocolate Mousse
Dark chocolate, cream, eggs, sugar
Espresso
Whipped to a light and airy texture
Touch of liqueur for depth
Chocolate Fudge Brownie
Cocoa powder, butter, eggs, sugar, flour
Walnuts, chocolate chips
Baked to a fudgy texture
Extra cocoa for intense flavor
CHOCOLATE ORIGIN Menu Singapore Happy Hours
Happy Hour Special
Description
Valid Hours
Discount/Offer
Conditions
Chocolate Drink Special
1 Chocolate Drink at a discounted price
3pm – 5pm
30% off
Valid for dine-in only
Dessert Duo
2 Desserts for the price of 1
4pm – 6pm
Buy 1 Get 1 Free
Selected desserts only
Happy Hour Cake Combo
1 Molten Lava Cake + 1 Chocolate Drink
3pm – 5pm
20% off combo
Valid for takeaway only
Afternoon Delight
1 Free Drink with any purchase over $20
3pm – 5pm
Free Drink
Minimum spend required
Hot Selling Items At CHOCOLATE ORIGIN Menu Singapore
Molten Lava Cake
A signature dessert, this rich and gooey dark chocolate cake has a molten center that flows out when cut. Paired with vanilla ice cream or a rich chocolate sauce, it’s a favorite for chocolate lovers seeking a warm, decadent treat.
Chocolate Truffles
These handcrafted, smooth truffles come in various flavors like classic dark chocolate, milk chocolate, and unique variations like matcha or hazelnut. They’re perfect for gifting or treating yourself to an elegant indulgence.
Chocolate Tart
A buttery, flaky crust filled with velvety dark chocolate ganache and often topped with a sprinkle of sea salt or caramel, this tart has become a crowd-pleaser for those who love the perfect balance of sweetness and richness.
Chocolate Mousse
A light and fluffy mousse made with premium dark chocolate, this dessert is a hit for anyone who enjoys a smooth, velvety texture with the deep flavor of chocolate.
Chocolate Fudge Brownie
These fudgy, dense brownies are made with high-quality chocolate and often come with chunks of walnuts or chocolate chips. They’re loved for their chewy consistency and deep chocolate flavor.
Career Opportunities At CHOCOLATE ORIGIN Singapore Restaurant
1. Chef / Pastry Chef
Role: Create and prepare chocolate-inspired desserts, pastries, and other menu items, ensuring quality, consistency, and innovation.
Skills Needed: Experience in pastry arts, knowledge of chocolate crafting, and creativity in dessert presentation.
2. Waitstaff / Service Crew
Role: Provide excellent customer service, take orders, serve food and drinks, and ensure a pleasant dining experience.
Skills Needed: Strong communication, a friendly attitude, and the ability to work in a fast-paced environment.
3. Kitchen Staff
Role: Assist in food preparation, maintain cleanliness in the kitchen, and support the culinary team in executing high-quality dishes.
Skills Needed: Experience in kitchen operations, attention to detail, and a strong work ethic.
4. Barista
Role: Prepare coffee beverages and other drinks, serve customers, and ensure the café’s beverages meet high standards.
Skills Needed: Knowledge of coffee brewing techniques, customer service skills, and an eye for detail.
5. Restaurant Manager / Supervisor
Role: Oversee daily restaurant operations, manage staff, maintain inventory, ensure customer satisfaction, and drive business goals.
Skills Needed: Leadership, management experience, and a deep understanding of restaurant operations.
6. Marketing and Sales
Role: Develop promotional strategies, enhance the restaurant’s brand, manage social media, and drive customer engagement.
Skills Needed: Marketing experience, creativity, and strong communication skills.
7. Customer Service / Guest Relations
Role: Handle customer inquiries, manage reservations, and resolve any service issues to ensure an exceptional dining experience.
Skills Needed: Excellent interpersonal skills and a customer-first mindset.
8. Dishwasher / Cleaning Staff
Role: Ensure cleanliness and hygiene in the restaurant by washing dishes, cleaning kitchen areas, and supporting staff with necessary tasks.
Skills Needed: Attention to detail and the ability to work in a team.
FAQs Of CHOCOLATE ORIGIN Singapore Restaurant
1. What are the operating hours of Chocolate Origin Singapore?
Chocolate Origin Singapore typically operates from 10:00 AM to 10:00 PM, but hours may vary by location. It’s best to check their website or contact the store directly for specific hours.
2. Does Chocolate Origin offer delivery?
Yes, Chocolate Origin offers delivery through various food delivery platforms like GrabFood, Foodpanda, and Deliveroo, depending on the location.
3. Are there vegetarian or vegan options available?
While many of Chocolate Origin’s desserts contain dairy and eggs, they may offer a few vegetarian or vegan-friendly options. It’s advisable to ask the staff for vegan alternatives or modifications.
4. Does Chocolate Origin serve gluten-free desserts?
Some of the desserts may be gluten-free, but it’s always recommended to confirm with the staff regarding specific allergens or gluten-free options available at the time of visit.
5. Can I customize the desserts?
Yes, Chocolate Origin allows for some customization, such as altering toppings or adding extra ingredients. For special customizations like creating cakes for events, it’s best to inquire in advance.
6. Do they offer any promotions or discounts?
Chocolate Origin often runs seasonal promotions, bundle deals, or loyalty programs. You can sign up for their newsletter or follow their social media for updates on current offers.
7. Can I book a table or make a reservation?
While walk-ins are usually welcome, reservations can be made for large groups or special occasions, especially during peak hours or weekends.
8. Is there parking available at Chocolate Origin Singapore?
Most locations offer nearby parking facilities or parking lots. Check with the specific outlet for more detailed information.
9. Do they offer gift vouchers?
Yes, Chocolate Origin sells gift vouchers that can be purchased in-store or online, making it a great option for gifting.
CHOCOLATE ORIGIN Singapore Location, Contact, Opening Hours And Instant Data
Janice Wong (born 1983) is a Singaporean artist, chocolatier, chef, and entrepreneur. In addition to restaurants, dessert bars, and retail ventures, she is known for her edible art installations. She has won multiple awards, including being named "Asia’s Best Pastry Chef" two years in a row by the World’s 50 Best Restaurants award sponsored by S.Pellegrino. Her single-origin, bean-to-bar chocolate brand, Janice Wong Pure Imagination, has retail outlets and production facilities in Singapore.
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