SANOOK KITCHEN MENU SINGAPORE PRICES 2025
The Sanook Kitchen menu in Singapore offers a delightful journey through authentic Thai cuisine, blending traditional flavors with modern appeal. Signature dishes like Tom Yum Soup, Basil Chicken, and Mango Sticky Rice highlight the menu’s vibrant selection. With a focus on fresh ingredients and bold spices, the menu caters to diverse palates, offering vegetarian and seafood options. Sanook Kitchen provides a cozy and affordable dining experience, perfect for Thai food enthusiasts.

SANOOK KITCHEN MENU SINGAPORE 2025
The Sanook Kitchen menu in Singapore serves authentic Thai dishes like Tom Yum Seafood and Basil Chicken, blending bold flavors and fresh ingredients for a cozy and satisfying dining experience.
SANOOK KITCHEN APPETIZERS MENU WITH PRICE
Menu Item | Price |
---|---|
Homemade Prawn Cake (4pcs) | SGD 14.80 |
Homemade Fish Cake (4pcs) | SGD 9.83 |
Basil Chicken Wing (3pcs) | SGD 9.83 |
Thai Crispy Spring Roll (4pcs) | SGD 6.16 |
Deep-fried Tofu with Thai Chilli Sauce | SGD 4.86 |
Deep-fried Stuffed Chicken Wing (2pcs) | SGD 7.34 |
SANOOK KITCHEN SALAD PRICES
Menu Items | Price |
---|---|
Mango Salad | SGD 7.34 |
Papaya Salad | SGD 7.34 |
Seafood Vermicelli Salad | SGD 8.64 |
Seafood Papaya Salad | SGD 9.83 |
SANOOK KITCHEN SOUP PRICES
Menu Items | Price |
---|---|
Clear Tom Yum Prawn Soup | SGD 9.83 |
Clear Tom Yum Seafood Soup | SGD 9.83 |
Clear Tom Yum Chicken Soup | SGD 9.83 |
Red Tom Yum Prawn Soup | SGD 9.83 |
Red Tom Yum Seafood Soup | SGD 9.83 |
Red Tom Yum Chicken Soup | SGD 9.83 |
Tom Kha Chicken Soup with Coconut Milk | SGD 9.83 |
Chicken, Egg & Vermicelli Soup | SGD 9.83 |
SANOOK KITCHEN CURRY PRICES
Item | Price |
---|---|
Green Curry Chicken | SGD 12.31 |
Green Curry Beef | SGD 12.31 |
Green Curry Seafood | SGD 12.31 |
SANOOK KITCHEN SEAFOOD MENU WITH PRICE
Item | Price |
---|---|
Deep-fried Sea Bass with Thai Mango Salad | SGD 40.93 |
Steamed Sea Bass with Chilli, Lime & Garlic | SGD 35.96 |
Deep-fried Sea Bass with Thai Chilli Sauce | SGD 35.96 |
Deep-fried Sea Bass with Sweet & Sour Sauce | SGD 35.96 |
Prawn Omelette | SGD 12.31 |
Onion Omelette | SGD 9.83 |
Claypot Prawn Tang Hoon | SGD 19.76 |
Stir-fried Mixed Seafood with Thai Basil | SGD 14.80 |
Stir-fried Sotong with Thai Basil | SGD 14.80 |
Stir-fried Sotong with Yellow Ginger | SGD 14.80 |
Stir-fried Sotong with Sambal | SGD 14.80 |
Sweet & Sour Prawn | SGD 16.09 |
Deep-fried Prawn with Thai Chilli Sauce | SGD 16.09 |
Stir-fried Prawn with Thai Basil | SGD 16.09 |
Stir-fried Prawn with Sambal | SGD 16.09 |
SANOOK KITCHEN CHICKEN PRICES
Menu Items | Price |
---|---|
Stir-fried Minced Chicken with Thai Basil | SGD 9.83 |
Deep-fried Chicken Stir-fried with Cashew Nut | SGD 9.83 |
Deep-fried Chicken with Thai Herb | SGD 9.83 |
Stir-fried Chicken with Yellow Ginger | SGD 9.83 |
Honey Chicken | SGD 9.83 |
SANOOK KITCHEN BEEF PRICES
Menu Items | Price |
---|---|
Stir-fried Minced Beef with Thai Basil | SGD 12.31 |
Stir-fried Beef with Kai Lan | SGD 12.31 |
Stir-fried Beef with Thai Herb | SGD 12.31 |
SANOOK KITCHEN VEGETABLES PRICES
Menu Items | Price |
---|---|
Stir-fried Kang Kong with Sambal | SGD 9.40 |
Stir-fried Thai-style Kang Kong | SGD 9.40 |
Stir-fried Kai Lan with Mushroom | SGD 9.40 |
Stir-fried Mixed Vegetable with Mushroom | SGD 9.40 |
Stir-fried Long Bean with Sambal | SGD 9.40 |
Stir-fried Long Bean with Oyster Sauce | SGD 9.40 |
SANOOK KITCHEN RICE MENU PRICES
Menu Items | Price |
---|---|
Pineapple Fried Rice with Prawn | SGD 9.40 |
Tom Yum Seafood Fried Rice | SGD 9.83 |
Chicken Black Olive Fried Rice | SGD 9.40 |
Honey Chicken Rice | SGD 9.40 |
Basil Chicken Rice | SGD 9.40 |
Basil Beef Rice | SGD 9.83 |
Basil Seafood Rice | SGD 11.12 |
Basil Sotong Rice | SGD 11.12 |
Thai Fragrant Steam Rice | SGD 1.30 |
SANOOK KITCHEN NOODLES PRICES
Menu Items | Price |
---|---|
Pad Thai Noodle with Prawn | SGD 9.40 |
Pad Thai Tang Hoon with Prawn | SGD 9.40 |
Stir-fried Spicy Rice Noodle with Chicken & Vegetable | SGD 9.40 |
Stir-fried Spicy Tang Hoon with Chicken & Vegetable | SGD 9.40 |
Clear Tom Yum Seafood Rice Noodle Soup | SGD 9.83 |
Clear Tom Yum Seafood Tang Hoon Soup | SGD 9.83 |
Red Tom Yum Seafood Rice Noodle Soup | SGD 9.83 |
Red Tom Yum Seafood Tang Hoon Soup | SGD 9.83 |
Beef Rice Noodle Soup | SGD 9.83 |
SANOOK VEGETARIAN MENU PRICES
Menu Items | Price |
---|---|
Vegetarian Mango Salad | SGD 7.34 |
Clear Tom Yum Vegetable Soup | SGD 9.83 |
Vegetarian Stir-fried Thai-style Kang Kong | SGD 9.40 |
Vegetarian Stir-fried Mixed Vegetable with Mushroom | SGD 9.40 |
Basil Tofu Rice | SGD 9.40 |
Vegetarian Pineapple Fried Rice | SGD 9.40 |
Vegetarian Black Olive Fried Rice | SGD 9.40 |
Stir-fried Spicy Rice Noodle with Vegetable | SGD 9.40 |
Stir-fried Spicy Tang Hoon with Vegetable | SGD 9.40 |
Clear Tom Yum Vegetable Rice Noodle Soup | SGD 9.83 |
SANOOK KITCHEN DESSERTS PRICES
Menu Items | Price |
---|---|
Red Ruby | SGD 5.62 |
Thai Chendol | SGD 5.62 |
Sweet Tapioca | SGD 5.62 |
Mango Sticky Rice with Coconut Milk | SGD 8.10 |
SANOOK KITCHEN BEVERAGES MENU WITH PRICE
Menu Items | Price |
---|---|
Iced Thai Milk Tea | SGD 4.43 |
Iced Lemon Tea | SGD 4.43 |
Iced Thai Green Milk Tea | SGD 4.43 |
Iced Lime Juice | SGD 4.43 |
Iced Thai Lemongrass | SGD 3.78 |
Roselle Drink | SGD 3.78 |
Thai Fresh Coconut | SGD 6.91 |
Hot Green Tea | SGD 3.78 |
Hot Thai Lemongrass | SGD 3.78 |
Coke | SGD 3.67 |
Coke Zero | SGD 3.67 |
Sprite | SGD 3.67 |
Bottled Water | SGD 2.48 |
SANOOK KITCHEN Menu Singapore Allergen Information
Dish Name | Key Ingredients | Potential Allergens | Notes |
---|---|---|---|
Pad Thai | Rice noodles, shrimp, eggs, peanuts, bean sprouts, lime, tamarind | Shellfish, Peanuts, Soy, Eggs | Contains peanuts; vegetarian option available. |
Green Curry with Chicken | Chicken, coconut milk, green curry paste, bamboo shoots, eggplant | Coconut, Soy, Fish Sauce | Dairy-free, contains fish sauce. |
Tom Yum Soup | Shrimp, lemongrass, chili, lime, galangal, mushrooms | Shellfish, Fish Sauce, Soy | Gluten-free, contains shellfish. |
Mango Sticky Rice | Mango, glutinous rice, coconut milk, sesame seeds | Coconut, Sesame | Gluten-free, contains coconut. |
Som Tum (Papaya Salad) | Green papaya, tomatoes, peanuts, lime, fish sauce | Peanuts, Fish Sauce | Contains peanuts and fish sauce. |
Crispy Thai Fish Cakes | Fish fillet, egg, curry paste, long beans, cilantro | Fish, Eggs, Soy | Contains fish and eggs. |
Thai Basil Chicken (Pad Kra Pao) | Chicken, Thai basil, chili, garlic, soy sauce, fish sauce | Soy, Fish Sauce | Gluten-free, contains soy sauce. |
Massaman Curry with Beef | Beef, potatoes, carrots, coconut milk, Massaman curry paste | Coconut, Peanuts, Soy | Contains peanuts and soy. |
Thai BBQ Chicken | Chicken, garlic, lemongrass, soy sauce, fish sauce | Soy, Fish Sauce | Contains soy and fish sauce. |
Thai Spring Rolls | Rice paper, shrimp, vegetables, noodles, coriander | Shellfish, Wheat, Sesame | Can be made vegetarian; contains gluten. |
Pad See Ew | Flat rice noodles, chicken, soy sauce, broccoli, eggs | Soy, Eggs | Contains soy and eggs. |
Crispy Pork Belly with Thai Sauce | Pork belly, garlic, Thai herbs, soy sauce, fish sauce | Pork, Soy, Fish Sauce | Gluten-free, contains soy sauce and fish sauce. |
Thai Fried Rice | Jasmine rice, egg, chicken, shrimp, peas, carrots, soy sauce | Shellfish, Soy, Eggs | Contains shellfish and soy. |
Pineapple Fried Rice | Jasmine rice, pineapple, cashews, peas, shrimp, egg | Shellfish, Nuts, Soy, Eggs | Contains shellfish, nuts, and eggs. |
Thai Beef Salad | Beef, mixed greens, cilantro, chili, lime, fish sauce | Fish Sauce, Soy | Contains fish sauce and soy. |
Sichuan Peppercorn Shrimp | Shrimp, Sichuan peppercorns, garlic, soy sauce | Shellfish, Soy, Garlic | Contains shellfish and soy sauce. |
Thai Style Omelette | Eggs, fish sauce, spring onions, cilantro | Eggs, Fish Sauce | Contains eggs and fish sauce. |
Spicy Thai Grilled Squid | Squid, garlic, chili, lime, soy sauce | Shellfish, Soy | Contains soy sauce and shellfish. |
Tom Kha Gai (Coconut Soup) | Chicken, coconut milk, lemongrass, galangal, mushrooms | Coconut, Soy, Fish Sauce | Dairy-free, contains soy sauce and fish sauce. |
SANOOK KITCHEN Singapore Menu Nutritional Information
Dish Name | Calories (Approx.) | Protein (g) | Carbohydrates (g) | Fat (g) | Fiber (g) | Sodium (mg) | Notes |
---|---|---|---|---|---|---|---|
Pad Thai | 600 | 18 | 75 | 20 | 5 | 1200 | Rich in carbohydrates, contains peanuts. |
Green Curry with Chicken | 550 | 35 | 15 | 35 | 3 | 1100 | High in protein, moderate fat content. |
Tom Yum Soup | 250 | 18 | 10 | 14 | 2 | 1200 | Low in calories, high in protein. |
Mango Sticky Rice | 450 | 4 | 90 | 12 | 2 | 5 | High in carbs and sugar. |
Som Tum (Papaya Salad) | 180 | 5 | 25 | 7 | 5 | 600 | Low in calories, high in fiber. |
Crispy Thai Fish Cakes | 400 | 25 | 35 | 20 | 2 | 900 | High in protein and fat. |
Thai Basil Chicken (Pad Kra Pao) | 400 | 30 | 10 | 25 | 4 | 850 | Protein-rich, moderate fat. |
Massaman Curry with Beef | 700 | 40 | 30 | 40 | 5 | 1500 | High in calories and fat. |
Thai BBQ Chicken | 500 | 35 | 10 | 35 | 2 | 950 | Rich in protein, moderate fat. |
Thai Spring Rolls | 250 | 6 | 30 | 12 | 3 | 700 | Moderate in calories, vegetarian option available. |
Pad See Ew | 550 | 25 | 60 | 20 | 4 | 1000 | High in carbs, moderate protein. |
Crispy Pork Belly with Thai Sauce | 750 | 40 | 20 | 50 | 2 | 1200 | High in calories and fat. |
Thai Fried Rice | 600 | 25 | 70 | 20 | 4 | 1100 | High in carbs, moderate protein. |
Pineapple Fried Rice | 650 | 20 | 75 | 25 | 4 | 1200 | High in sugar and carbs, contains nuts. |
Thai Beef Salad | 350 | 25 | 15 | 20 | 4 | 800 | Protein-rich, moderate fat. |
Sichuan Peppercorn Shrimp | 400 | 30 | 12 | 25 | 2 | 900 | High in protein, moderate fat. |
Thai Style Omelette | 300 | 20 | 6 | 20 | 1 | 700 | High in protein and fat. |
Spicy Thai Grilled Squid | 300 | 30 | 8 | 15 | 2 | 800 | Low in calories, high in protein. |
Tom Kha Gai (Coconut Soup) | 400 | 30 | 10 | 25 | 3 | 1200 | High in protein, moderate fat content. |
SANOOK KITCHEN Menu Singapore Deals
Deal Name | Description | Validity Period | Price Range (SGD) | Notes |
---|---|---|---|---|
Happy Hour Special | Enjoy 20% off on selected beverages. | Daily, 5:00 PM – 7:00 PM | $5 – $10 | Discount applies to cocktails and beers. |
Weekday Lunch Set | Set meal with a choice of main, appetizer, and drink. | Monday to Friday, 11:30 AM – 2:30 PM | $12 – $18 | Includes a choice of curry or stir-fry dishes. |
Family Bundle | Family-sized meal with rice, curry, appetizer, and dessert for 4 people. | Daily | $50 – $65 | Good for families or groups of 4. |
Weekend Brunch Special | Thai-style brunch with selected dishes. | Saturdays and Sundays, 10:00 AM – 2:00 PM | $20 – $30 | Includes Thai pancakes, curry, and salad options. |
Student Discount | 10% off on total bill for students with valid ID. | Daily | Varies | Available for students from 12:00 PM to 3:00 PM. |
Tasting Menu Offer | Special tasting menu with 5 courses. | Limited time offer | $45 – $55 | Exclusive dishes showcasing Thai flavors. |
Loyalty Program | Earn points on every purchase to redeem rewards. | Ongoing | N/A | Points can be used for discounts or free items. |
Takeaway Bundle | Takeaway set with curry, rice, and appetizers. | Daily | $18 – $25 | Convenient for takeout orders. |
Sundown Special | 15% off on total bill after 7:30 PM. | Daily, 7:30 PM onwards | Varies | Discount applies to all food and drink orders. |
Group Dining Deal | Discount for groups of 6 or more people. | Daily | $10 off per person | Must be booked in advance. |
Signature Dish Promo | Get a complimentary appetizer with the signature dish. | Limited availability | $25 – $35 | Signature dish varies each month. |
Thai Tea & Dessert Combo | Enjoy Thai tea paired with a traditional dessert. | Daily | $8 – $12 | Combines Thai tea with options like mango sticky rice. |
Early Bird Discount | 10% off for dine-in customers who arrive before 11:30 AM. | Daily, before 11:30 AM | Varies | Ideal for an early lunch. |
SANOOK KITCHEN Menu Singapore Happy Hours
Happy Hour Offer | Description | Validity Period | Price Range (SGD) | Notes |
---|---|---|---|---|
2-for-1 Cocktails | Buy one, get one free on selected cocktails. | Daily, 5:00 PM – 7:00 PM | $10 – $15 | Valid for house cocktails and signature drinks. |
Beer Bucket Special | Enjoy a bucket of 5 beers at a discounted price. | Daily, 5:00 PM – 7:00 PM | $25 – $30 | Choose from local or imported beers. |
Happy Hour Bites | Special pricing on appetizers with drink orders. | Daily, 5:00 PM – 7:00 PM | $5 – $8 | Includes Thai spring rolls, satay, and fried snacks. |
Signature Cocktail Discount | Get 15% off on selected signature cocktails. | Daily, 5:00 PM – 7:00 PM | $12 – $18 | Includes popular cocktails like Tom Yum martini. |
Wine & Dine Happy Hour | Enjoy 20% off on all wines with food orders. | Daily, 5:00 PM – 7:00 PM | $15 – $40 | Discount applies to both red and white wines. |
Happy Hour Punch Bowl | Get a shareable punch bowl for groups at a special price. | Daily, 5:00 PM – 7:00 PM | $35 – $45 | Ideal for groups, with tropical flavors and strong spirits. |
Thai Beer Special | Special prices on Thai beers like Singha and Chang. | Daily, 5:00 PM – 7:00 PM | $6 – $8 | Great way to enjoy authentic Thai beer at a discount. |
Sangria Happy Hour | Enjoy a refreshing glass of house-made sangria. | Daily, 5:00 PM – 7:00 PM | $8 – $12 | Available in red or white sangria. |
Mocktail Happy Hour | Discount on non-alcoholic mocktails for designated drivers. | Daily, 5:00 PM – 7:00 PM | $5 – $7 | Includes fresh fruit mocktails and Thai iced teas. |
Combo Happy Hour Set | Pair any drink with a small appetizer for one price. | Daily, 5:00 PM – 7:00 PM | $10 – $12 | Combos include a drink and a small Thai dish. |
Hot Selling Items At SANOOK KITCHEN Menu Singapore
Tom Yum Kung (Spicy Shrimp Soup)
A signature Thai dish, this rich and aromatic soup combines succulent shrimp with a spicy, tangy broth flavored with lemongrass, kaffir lime leaves, galangal, and a dash of chili. It’s a perfect balance of heat and sourness that customers love.
Pad Thai
A classic Thai street food favorite, Sanook Kitchen’s Pad Thai is a stir-fried noodle dish made with rice noodles, eggs, shrimp or chicken, and a mix of fresh vegetables, all topped with crushed peanuts and a squeeze of lime. The dish is known for its deliciously sweet, salty, and tangy flavor profile.
Green Curry Chicken
This creamy and fragrant curry is made with tender chicken pieces, a medley of vegetables, and a flavorful green curry paste. It’s simmered in coconut milk to create a rich and spicy dish that pairs perfectly with steamed jasmine rice.
Thai Style Grilled Pork Neck (Kor Moo Yang)
A smoky, savory dish, this grilled pork neck is marinated in a blend of Thai spices and herbs, then grilled to perfection. The pork is tender and served with a spicy and sour dipping sauce, making it a popular dish among both locals and tourists.
Mango Sticky Rice
For dessert, this Thai favorite features ripe mango slices paired with sweet coconut sticky rice. The combination of creamy coconut milk and fresh mango creates a comforting, sweet ending to the meal.
Som Tum (Green Papaya Salad)
A refreshing and vibrant dish, Som Tum features shredded green papaya, tomatoes, chili, and peanuts, all tossed in a tangy lime dressing with a hint of sweetness. It’s a perfect balance of textures and flavors that make it irresistible.
Deep-Fried Fish with Mango Salad
This dish consists of crispy fried fish, often served whole, and paired with a vibrant and zesty mango salad. The contrast between the crispy fish and the tangy, crunchy salad makes it a hit.
Thai Satay Skewers
Grilled to perfection, these skewers are usually made with marinated chicken or beef, served with a rich peanut sauce. The savory meat, combined with the rich sauce, is a favorite appetizer for many guests.
Thai Red Curry with Beef
This hearty dish combines tender beef with a rich, aromatic red curry sauce made from a blend of chili paste, herbs, and coconut milk. The complex flavors make it a customer favorite for those who enjoy bold and spicy curries.
Career Opportunities At SANOOK KITCHEN Singapore Restaurant
1. Culinary Artisans
- Role: Chefs, Sous Chefs, and Kitchen Assistants
- Opportunity: Learn and refine your skills in authentic Thai culinary techniques, from preparing classic dishes to experimenting with modern Thai fusion recipes.
- Unique Feature: Mentorship programs led by expert Thai chefs to enhance your expertise and creativity in food presentation and taste innovation.
2. Customer Experience Ambassadors
- Role: Service Crew, Waitstaff, and Hosts
- Opportunity: Engage with guests, provide personalized recommendations, and ensure a warm and delightful dining experience.
- Unique Feature: Training programs focusing on Thai culture and hospitality, allowing you to deliver an immersive dining experience with a personal touch.
3. Beverage Innovators
- Role: Bartenders and Beverage Specialists
- Opportunity: Craft signature Thai-inspired drinks and mocktails that complement the restaurant’s cuisine.
- Unique Feature: Collaborate on seasonal beverage menus and introduce innovative drink concepts inspired by Thai ingredients.
4. Operations Maestros
- Role: Restaurant Managers, Assistant Managers, and Supervisors
- Opportunity: Oversee daily operations, manage teams, and implement strategies to enhance customer satisfaction and business performance.
- Unique Feature: Leadership development programs designed to equip you with skills to manage dynamic teams and achieve operational excellence.
5. Creative Marketers
- Role: Marketing and Content Specialists
- Opportunity: Promote the restaurant’s brand through innovative campaigns, social media, and digital platforms.
- Unique Feature: Work on branding projects that celebrate Thai cuisine and culture while attracting a diverse customer base.
6. Quality and Hygiene Experts
- Role: Food Safety and Quality Assurance Officers
- Opportunity: Ensure adherence to health and safety regulations and maintain the restaurant’s high standards of food quality.
- Unique Feature: Specialized training in Thai food safety practices and international hygiene standards.
7. Event and Catering Specialists
- Role: Event Coordinators and Catering Staff
- Opportunity: Plan and execute private events, corporate catering, and festive celebrations.
- Unique Feature: Opportunities to design customized Thai menus and deliver exceptional service for special occasions.
8. Back-of-House Support Team
- Role: Inventory Managers, Procurement Officers, and Logistics Coordinators
- Opportunity: Manage supplies, streamline logistics, and ensure a seamless flow of operations.
- Unique Feature: Experience working with premium Thai ingredients and optimizing sustainable practices in procurement.
FAQs Of SANOOK KITCHEN Singapore Restaurant
1. What does “Sanook” mean, and how is it reflected in the restaurant’s concept?
“Sanook” is a Thai term meaning “fun” or “enjoyment.” Sanook Kitchen embodies this by offering a lively dining environment and a menu crafted to bring joy through authentic Thai flavors, using fresh ingredients and vibrant spices.
2. Are there vegetarian or vegan options available?
Yes, Sanook Kitchen offers a range of vegetarian options, including classics like Thai Green Curry with vegetables and tofu. Guests can also request certain dishes to be customized to meet vegan dietary preferences.
3. Does Sanook Kitchen use MSG in its dishes?
The restaurant prides itself on serving wholesome meals. While many dishes are free from added MSG, diners with sensitivities can inform the staff when ordering, and they will accommodate requests wherever possible.
4. What is the spice level of the dishes, and can it be adjusted?
The spice level varies depending on the dish, ranging from mild to very spicy. Diners can specify their preferred level of spice when placing an order, ensuring a comfortable dining experience.
5. Does Sanook Kitchen offer halal-certified food?
Yes, Sanook Kitchen is halal-certified, making it a welcoming choice for Muslim diners seeking authentic Thai cuisine in Singapore.
6. Are there kid-friendly meals or dining options?
Yes, the restaurant provides a selection of milder dishes that are suitable for children, such as Thai Fried Rice, Sweet and Sour Chicken, or Stir-Fried Noodles.
7. Can I host private events or parties at Sanook Kitchen?
Sanook Kitchen accommodates private dining and small celebrations. Guests can discuss event requirements, including customized menus and seating arrangements, with the restaurant’s team.
8. Does Sanook Kitchen offer takeaway or delivery services?
Yes, the restaurant offers both takeaway and delivery services, ensuring customers can enjoy their favorite Thai dishes at home. Seasonal promotions are occasionally available for these services.
9. What measures does Sanook Kitchen take to ensure food safety and hygiene?
The restaurant follows stringent hygiene protocols, including the use of fresh ingredients, regular kitchen sanitization, and staff training to ensure compliance with food safety standards.
10. Are there gluten-free options available on the menu?
Sanook Kitchen provides several gluten-free dishes, such as traditional Thai curries, salads, and stir-fries. Guests are encouraged to inform the staff of any dietary restrictions to ensure proper recommendations.
SANOOK KITCHEN Singapore Location, Contact, Opening Hours And Instant Data
Contact: 62612097
Opening Hours
Sunday | 11 am–10 pm | |
Monday | 11 am–10 pm | |
Tuesday | 11 am–10 pm | |
Wednesday | 11 am–10 pm | |
Thursday | 11 am–10 pm | |
Friday | 11 am–10 pm | |
Saturday | 11 am–10 pm |
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
Service options
- Delivery
- Takeaway
- Dine-in
Offerings
- Coffee
- Halal food
- Small plates
Dining options
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
Crowd
- Family friendly
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
Parking
- Free parking lot
- Paid parking lot
- Plenty of parking
Menu Image Sources: Official Facebook Page