SLOW BAKES in Singapore offers a delightful selection of artisanal baked goods, where each item is crafted with care and slow-fermented for enhanced flavors. From flaky croissants to rich sourdough loaves, their offerings prioritize quality ingredients and traditional techniques. Every bite reveals a perfect balance of textures, with a focus on natural fermentation and handcrafting, ensuring an exceptional taste experience that stands out in Singapore’s bakery scene.
SLOW BAKES MENU SINGAPORE 2025
SLOW BAKES in Singapore specializes in artisanal baked goods, emphasizing slow fermentation and high-quality ingredients. Their menu features freshly crafted croissants, sourdough, and other treats, delivering exceptional, rich flavors.
SLOW BAKES SOURDOUGH MENU WITH PRICES
MENU ITEMS
PRICE
Country
SGD 5.00
Seeded
SGD 5.90
Olive
SGD 6.40
Sundried Tomato
SGD 6.40
Walnut Lavender
SGD 6.40
Cheddar Jalapeno
SGD 6.40
SLOW BAKES GLUTEN-FREE PRICES
MENU ITEMS
PRICE
Gluten-Free Sourdough Plain
SGD 8.50
Gluten-Free Sourdough Seeded
SGD 8.50
SLOW BAKES SOFT LOAVES PRICES
MENU ITEMS
PRICE
Pumpkin
SGD 4.00
Chocolate
SGD 4.00
Matcha
SGD 4.00
Tumeric & Purple Sweet Potato Swirl
SGD 6.50
SLOW BAKES BUNS PRICES
MENU ITEMS
PRICE
Adzuki
SGD 3.00
Cheese Poro
SGD 3.00
Chocolate Hazelnut
SGD 3.00
Coconut
SGD 3.00
Curry
SGD 3.20
Garlic Cheese
SGD 4.00
Matcha Mochi Red Bean
SGD 3.50
Mushroom Cheese
SGD 3.50
Seeded
SGD 2.20
Cinnamon Roll
SGD 3.20
SLOW BAKES HOUSE-MADE SPREADS PRICES
MENU ITEMS
PRICE
Unsweetened Almond Butter
SGD 9.80
Unsweetened Peanut Butter
SGD 7.00
Old-School Kaya
SGD 20.00
Berries Jam
SGD 9.80
SLOW BAKES Menu Singapore Allergen Information
Menu Item
Wheat
Dairy
Eggs
Nuts
Soy
Gluten
Sesame
Peanuts
Other
Croissants
Yes
Yes
Yes
No
No
Yes
No
No
Butter
Sourdough Bread
Yes
No
No
No
No
Yes
No
No
Almond Danish
Yes
Yes
Yes
Yes
No
Yes
Yes
No
Almonds
Chocolate Brioche
Yes
Yes
Yes
No
No
Yes
No
No
Chocolate
Baguette
Yes
No
No
No
No
Yes
No
No
Cinnamon Rolls
Yes
Yes
Yes
No
Yes
Yes
No
No
Cinnamon
Walnut Sourdough
Yes
No
No
Yes
No
Yes
No
No
Walnuts
SLOW BAKES Singapore Menu Nutritional Information
Menu Item
Calories
Fat (g)
Carbohydrates (g)
Fiber (g)
Sugar (g)
Protein (g)
Sodium (mg)
Croissants
300
18
30
2
5
5
350
Sourdough Bread
250
1.5
48
2
1
8
500
Almond Danish
400
25
45
3
15
6
300
Chocolate Brioche
350
20
40
2
12
5
250
Baguette
200
1
41
2
1
7
450
Cinnamon Rolls
450
22
60
3
18
6
400
Walnut Sourdough
280
6
50
4
2
9
420
SLOW BAKES Menu Singapore Deals
Deal Name
Description
Validity
Discount/Offer
Terms & Conditions
Morning Coffee + Croissant
Pair a freshly brewed coffee with a croissant
Weekdays, 7-10 AM
15% Off
Available in-store only
Buy 1, Get 1 Free
Buy one pastry, get another free
Weekends Only
Buy 1, Get 1 Free
Limited to selected pastries
Sourdough Bundle Deal
Buy 2 sourdough loaves at a special price
Ongoing
10% Off
Must purchase 2 sourdough loaves
Loyalty Program
Earn points with each purchase
Ongoing
1 Point per $1 spent
Redeem points for discounts
Family Pack
Bundle of assorted pastries for family
Holidays & Events
20% Off
Pack includes 6 pastries or more
SLOW BAKES Singapore Menu Secret Recipes
Menu Item
Secret Ingredient/Technique
Flavor Profile
Key Steps in Preparation
Signature Croissants
Butter from local dairies, slow fermentation
Buttery, flaky, golden
Layers of dough folded over butter, slow resting
Sourdough Bread
Natural yeast starter, slow fermentation process
Tangy, slightly sour, hearty
Fermented for 24 hours, hand-shaped before baking
Almond Danish
Almond cream with a hint of orange zest
Sweet, nutty, with citrus notes
Almond paste filling, topped with icing
Chocolate Brioche
Dark chocolate, lightly sweetened dough
Rich, sweet, and indulgent
Soft, buttery dough with chocolate chunks
Walnut Sourdough
Ground walnuts added to sourdough starter
Earthy, crunchy, tangy
Walnuts mixed into the dough, baked with care
Cinnamon Rolls
Cinnamon and brown sugar swirl, cream cheese icing
Sweet, spicy, creamy
Rolled dough, spiced filling, baked and glazed
SLOW BAKES Menu Singapore Happy Hours
Happy Hour Deal
Time
Discount/Offer
Applicable Items
Terms & Conditions
Pastry & Coffee Combo
3 PM – 5 PM
20% Off
Any Coffee + Selected Pastries
Available for in-store purchases
Afternoon Tea Special
2 PM – 4 PM
Buy 1 Get 1 Free
Tea + Pastries (selected varieties)
Valid on weekdays only
Sweet Treat Happy Hour
4 PM – 6 PM
15% Off
All Sweet Pastries (Cakes, Danish, etc.)
Limited to 3 items per customer
Sourdough Special
12 PM – 2 PM
10% Off
Sourdough Bread & Loaves
Available for takeaway only
Coffee Happy Hour
7 AM – 9 AM
25% Off
All Coffee Beverages
In-store purchases only
Hot Selling Items At SLOW BAKES Menu Singapore
Signature Croissants: These buttery, flaky croissants are a customer favorite, known for their perfect layers and melt-in-your-mouth texture. A must-try for anyone visiting.
Sourdough Bread: Made with a natural yeast starter and slow-fermented for 24 hours, this bread has a tangy flavor and hearty texture that appeals to both bread lovers and health-conscious customers.
Almond Danish: This pastry features a rich almond cream filling with hints of citrus zest, paired perfectly with a flaky, buttery dough.
Chocolate Brioche: A sweet, indulgent treat, this brioche is filled with chunks of dark chocolate, offering a rich and satisfying experience.
Cinnamon Rolls: Soft, cinnamon-spiced dough rolled with brown sugar and topped with a creamy glaze, these rolls are a crowd favorite for breakfast or dessert.
Walnut Sourdough: A variation of the classic sourdough, this version includes crunchy walnuts, giving it a hearty, earthy flavor that pairs wonderfully with savory toppings.
Career Opportunities At SLOW BAKES Singapore Restaurant
Bakers and Pastry Chefs: Ideal for individuals with experience or a passion for creating artisanal breads, pastries, and other baked goods. This role requires attention to detail, dedication to quality, and a strong understanding of baking techniques.
Baristas: Coffee lovers with experience in making high-quality coffee beverages may find opportunities to join the team, creating the perfect pairings with fresh pastries.
Customer Service Staff: Friendly and approachable individuals with a passion for delivering excellent customer service are essential for ensuring a positive customer experience.
Store Managers: For those with experience in retail or foodservice management, a managerial role at SLOW BAKES would involve overseeing daily operations, managing staff, and ensuring the bakery maintains high standards.
Marketing and Sales: Creative and driven professionals can contribute to promoting the brand through social media, special events, and partnerships to drive customer engagement.
FAQs Of SLOW BAKES Singapore Restaurant
1. What are the operating hours of SLOW BAKES?
SLOW BAKES typically operates from 7:00 AM to 8:00 PM, but it’s best to check their website or contact the restaurant for any changes to the schedule.
2. Do you offer gluten-free options?
Yes, SLOW BAKES offers a selection of gluten-free pastries and breads. However, due to the nature of the bakery environment, cross-contamination may occur, so please inquire for specific details.
3. Are your products made with natural ingredients?
Yes, SLOW BAKES prides itself on using natural, high-quality ingredients, including locally sourced butter, organic flour, and fresh fruits for all their baked goods.
4. Do you have vegan options available?
SLOW BAKES offers several vegan-friendly pastries, such as certain breads and savory options. Please check the menu for vegan-specific items or ask the staff for recommendations.
5. Can I place an order for custom cakes or pastries?
Yes, custom orders for cakes and pastries are available! You can contact SLOW BAKES ahead of time to discuss your requirements and place an order for special occasions or events.
6. Do you offer delivery or takeaway?
Yes, SLOW BAKES offers both delivery and takeaway services. You can place your order via their website or third-party delivery platforms.
7. Do you have any special promotions or deals?
SLOW BAKES occasionally runs promotions such as discounts on specific items, happy hour deals, or seasonal specials. Check their website or social media for updates on the latest deals.
8. Is there a loyalty program for regular customers?
Yes, SLOW BAKES may offer a loyalty program where you can earn points with every purchase to redeem for discounts or free items. Ask the staff for more details.
9. Can I host an event or gathering at SLOW BAKES?
Yes, SLOW BAKES may accommodate small events and gatherings. Contact them directly to inquire about event spaces, menu options, and booking details.
10. How can I apply for a job at SLOW BAKES?
You can visit the careers section of their website or inquire in-store for available positions. SLOW BAKES typically hires bakers, baristas, customer service staff, and management positions.
SLOW BAKES Singapore Location, Opening Hours And Instant Data
Janice Wong (born 1983) is a Singaporean artist, chocolatier, chef, and entrepreneur. In addition to restaurants, dessert bars, and retail ventures, she is known for her edible art installations. She has won multiple awards, including being named "Asia’s Best Pastry Chef" two years in a row by the World’s 50 Best Restaurants award sponsored by S.Pellegrino. Her single-origin, bean-to-bar chocolate brand, Janice Wong Pure Imagination, has retail outlets and production facilities in Singapore.
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